USA

Snickerdoodles

BY Tommie Christine Blackledge This is a popular cookie in America!

@ Ingredients (For about 66 cookies) 3-3/4 cups flour 1/4 teaspoon baking soda 1/4 teaspoon cream of tartar 1 cup butter or margarine 2 cups sugar 2 eggs 1/4 cup milk 1 tablespoon vanilla 3 tablespoons sugar 1/2 teaspoon salt 1 tablespoon cinnamon

@ How to make 1, Grease cookie sheets. 2, Stir together flour, soda, cream of tartar, and 1/2 teaspoon of salt. 3, Beat butter for 30seconds. 4, Add the 2 cups sugar and beat till fluffy. 5, Add eggs, milk, vanilla. 6, Add dry ingredients to beaten mixture, beating till well combine. 7, Form dough into 1-inch balls. (size of chestnuts) 8, Roll in mixture of the 3 tablespoons sugar and the cinnamon. 9, Place balls about 2 inches apart of cookie sheet. 10, Flatten slightly with the bottom of a drinking glass. 11, Bake n a 190 degree Celsius oven for about 8 minutes or till light.